First, prepare the carrots.
Slicing~~ I used a vegetable peeler~~
Sprinkle salt and wait for 10 minutes! Then water will form, so squeeze out all the water!
It is important to squeeze out the moisture.
And prepare allulose (or honey), whole grain mustard, pepper, lemon juice, and olive oil!
I like to add a lot of olive oil. Just add it to your taste~~
Please mix it in. It's so simple and delicious~~~~