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Omelette rice


In the end, this dish was a failure, but it was delicious.


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(1) I finely chopped the carrots and onions.



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(2) I added some milk to the eggs, mixed well, and then strained it through a [sieve].



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(3) Butter + beef tallow



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(4) I stir-fried these.



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(5) I plated this dish in this shape.



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(6) After melting the [beef tallow] and butter, I stirred the eggs vigorously over high heat.



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(7) When the eggs reach this texture, lower the heat and gently push them toward the edge.



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(8) It's been a while since I cooked, so it's difficult. I transfer this dish to a plate.



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(9) I plated the dish.



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(10) Demi-glace sauce



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(11) Since it was scrambled eggs, it was soft.



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(12) The appearance was a bit disappointing, but it was delicious.

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