Mushroom cream risotto + seafood pasta
- thsths
- 04.10.2026 06:20
- view 622
- recommend 16
- comment 0
(1) Ingredients:
Mushrooms (oyster mushrooms + shiitake mushrooms + button mushrooms) + Hangjeongsal
+ seafood (thawed in a mixture of [mirin] and water) + orange (dessert)
(2) I prepared and trimmed the ingredients.
(3) I sautéed the onions.
(4) I sautéed the mushrooms.
(5) + Butter
(6) + Pepper + Doenjang Cream
(7) Add [fresh cream], then add the rice.
(8) Grill the meat
(9) To make a [Pasta Dish], After boiling the noodles, save some of the noodle water.
Then mix the oil from the meat with chili oil.
Finally, add minced garlic.
(10) I sautéed the vegetables.
(11) I added seafood.
(12) After adding soy sauce for flavor, add [mirin] and sugar to enhance sweetness and [umami], then add [bok choy].
(13) Add the [noodles] and [noodle water], then season with [oyster sauce].
(14) Risotto: The combination of mushrooms, cream, and [doenjang] had a very familiar taste. It was delicious.
Pasta dish: It was especially delicious because of the [oyster sauce].
It had a similar taste to [bokkeum jjamppong].
It had a similar taste to [bokkeum jjamppong].
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